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Weyermann® CARAFOAM® is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating better foam improvement, improved head retention and a fuller body.  Suitable for all styles where these characteristics are desired.

  • EBC: 3-5
  • Lovibond: 1.7-2.4
  • Usage: to 40%
  • Moisture: 5.5-6.5%
  • Total Nitrogen: 10-12%
  • Extract% (dry basis): 78-81
  • Soluble Nitrogen Ratio: N/A

Carafoam, Weyermann 2L

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