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This typical yeast strain is recommended for wheat beer fermentations & produces subtle estery & phenol flavor notes such as clove notes typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation. For Wheat Beers


Liquid Yeast Substitution : 3333/WLP380

Dry Yeast Substitution : Munich, Belle Saison


Fermentis - SafAle WB-06

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