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Bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity & estery lagers. Its lower attenuation profile gives beers with a good length on the palate.. For Pilsners


Liquid Yeast Substitution : White Labs 003, Wyeast 2575 PC

Dry Yeast Substitution : London ESB, Nottingham


Fermentis - SafLager S-23

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