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Classic pilsner strain from the premier pilsner producer in the Czech Republic. Somewhat dry with a malty finish, this yeast is best suited for European pilsner production. Attenuation: 72-77; Flocculation: medium to high; Optimum Ferm Temp: 50-55


Substitutions: WYeast - 2010 Pilsner Urquell Yeast, Saflager S-23 Dry Yeast

WLP800 Pilsner Lager

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